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Concept
Dietary Preference
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Summary
Dietary Preference
refers to the
Individual choices
and inclinations regarding
Food Consumption
, which can be influenced by factors such as
Cultural Background
,
Ethical Beliefs
,
Health Concerns
, and
Personal Taste
. Understanding
Dietary Preference
s is crucial for nutritionists,
Food Service Providers
, and marketers to effectively cater to
Diverse consumer needs
and promote
Healthier eating habits
.
Concepts
Nutritional Anthropology
Cultural Foodways
Ethical Eating
Nutritional Epidemiology
Food Neophobia
Culinary Identity
Dietary Acculturation
Health-related Quality Of Life
Consumer Food Choice
Sustainable Diets
Sweet Taste Receptors
Relevant Degrees
Dietetics and Nutrition Principles 100%
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