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Concept
Ultra-processed Foods
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Summary
Ultra-processed Foods
are
Industrial products
made largely or entirely from
Substances extracted from foods
, often with
Added ingredients
to
Improve flavor
, texture, or shelf life. They are associated with a variety of
Health Concerns
, including obesity,
Heart Disease
, and
Metabolic Disorders
due to their
High levels of sugar
, salt, and
Unhealthy fats
combined with
Artificial additives
.
Concepts
Nutrition
Public Health
Food Processing
Dietary Patterns
Metabolic Health
Obesity
Food Additives
Chronic Diseases
Food Industry
Processed Foods
Processed Food Consumption
Relevant Degrees
Solid Food Production and Preservation 75%
Types of Household 25%
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