Biodynamic preparations are a cornerstone of biodynamic agriculture, a holistic, ecological, and ethical approach to farming, gardening, food, and nutrition. These preparations, made from fermented manure, minerals, and herbs, are used to enhance soil quality and plant health, aiming to harmonize the farm's ecosystem and increase its vitality.

Biodynamic Preparations

Biodynamic agriculture is an advanced organic farming approach that views the farm as a self-sustaining ecosystem, integrating practices like crop rotation, composting, and natural pest control. Rooted in the teachings of Rudolf Steiner, this method emphasizes the alignment of agricultural practices with cosmic and terrestrial influences to enhance the vitality and health of soil and produce.

Biodynamic Agriculture

Holistic approach to farming

Ecological approach to farming

Ethical approach to farming

Gardening

Food

Nutrition is the science that examines the relationship between diet, health, and disease, focusing on how the body uses nutrients to sustain life and promote growth. It involves the study of essential nutrients and their impact on bodily functions, aiming to optimize health through balanced dietary intake.

Nutrition

Fermented manure

Minerals are naturally occurring, inorganic substances with a defined chemical composition and crystalline structure, essential for various geological and biological processes. They are fundamental in the formation of rocks and are critical resources for industrial applications, nutrition, and technological advancements.

Minerals

Herbs

Soil quality is a critical determinant of agricultural productivity, environmental health, and ecosystem sustainability, reflecting the soil's ability to function effectively across various uses. It involves the evaluation and management of soil physical, chemical, and biological properties to maintain its health and fertility over time.

Concepts

Relevant Degrees

Your Lessons