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Protein Buffers
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Summary
Protein Buffers
are molecules that help maintain the pH of
Biological Systems
by binding or releasing
Hydrogen Ions
. They play a critical role in
Cellular Homeostasis
, ensuring that
Biochemical Processes
function optimally within a narrow pH range.
Concepts
Amino Acid Side Chains
Isoelectric Point
Buffering Capacity
PKa
Henderson-Hasselbalch Equation
Acid-base Equilibrium
Zwitterion
Protein Structure
Enzyme Activity
Intracellular PH
Biological Buffering
Saliva Buffering Capacity
Relevant Degrees
Biochemistry and Molecular Biology 100%
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