Pathogen suppression involves strategies aimed at reducing the presence and impact of harmful microorganisms to prevent disease and ensure ecosystem balance. This can be achieved through biological control, chemical treatments, and environmental management practices that promote beneficial organisms and inhibit pathogen growth.

Pathogen Suppression

Pathogen suppression

harmful microorganisms

prevent disease

Ecosystem balance refers to the dynamic equilibrium within an ecosystem where species coexist with each other and their environment, maintaining biodiversity and ecosystem services. Disruptions to this balance, often caused by human activities, can lead to significant ecological consequences, including species extinction and habitat degradation.

ecosystem balance

Biological control is a method of controlling pests and diseases in agriculture by using natural predators, parasites, or pathogens. This eco-friendly approach reduces the need for chemical pesticides, promoting sustainable agriculture and biodiversity conservation.

biological control

Chemical treatments involve the application of chemicals to achieve a desired effect, such as pest control, disease prevention, or material enhancement, across various fields including agriculture, medicine, and industry. These treatments must be carefully managed to balance efficacy with safety and environmental impact.

CUSTOMIZE YOUR LEARNING

CUSTOMIZE YOUR LEARNING

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