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English
New Course
Concept
Nutritional Value
Nutritional value
refers to the content of
essential nutrients
and the overall
health benefits
provided by a food item, which can impact an individual's
dietary needs
and well-being. It encompasses macronutrients, micronutrients, and other
beneficial compounds
, influencing
energy levels
, growth, and
disease prevention
.
Relevant Degrees
Dietetics and Nutrition Principles 86%
Alimentation and Nutrition 14%
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